🏢 Company: Burger King
🚨 HIRING NOW
📝 Job Description
Burger King is hiring for Restaurant General Manager and Shift Manager positions across multiple locations.
The ideal candidate should be a graduate with a minimum of 2 years of experience working in the same capacity. Hotel Management candidates are preferred.
Candidates should have knowledge of guest experience, QSR profit and loss, people management, and delivery.
📌 Key Responsibilities
- Manage restaurant operations in the assigned capacity.
- Ensure a strong guest experience across restaurant operations.
- Apply knowledge of QSR profit and loss accounts.
- Manage and lead restaurant teams effectively.
- Drive people management and delivery responsibilities.
- Support smooth and efficient restaurant operations.
✅ Eligibility Criteria
- Graduate in any field.
- Hotel Management qualification is preferred.
- Minimum 2 years of experience.
- Should be working in the same capacity.
- Knowledge of Guest Experience.
- Knowledge of Profit & Loss accounts of QSR operations.
- People management and delivery experience.
🛠️ Key Skills
- Restaurant Operations
- QSR Operations
- Guest Experience
- Profit & Loss
- People Management
- Team Management
- Restaurant Delivery
- Shift Management
- Operational Management
⭐ Role Highlights
- Restaurant General Manager and Shift Manager opportunities with Burger King.
- Multiple locations across Dehradun, Meerut, Moradabad-Chandausi, and the Delhi-Saharanpur-Dehradun Expressway near Loni, Ghaziabad.
- Minimum 2 years of experience required.
- Candidates should be working in the same capacity.
- Hotel Management candidates are preferred.
- QSR experience and knowledge of guest experience and P&L are required.
🚀 Role Focus
- Restaurant Management
- QSR Operations
- Guest Experience
- People Management
- Restaurant P&L
- Shift Operations
- Delivery Management
🎯 Core Skills Required
- Restaurant Operations: Experience managing restaurant or QSR operations.
- Guest Experience: Knowledge of guest experience and customer-focused operations.
- QSR P&L: Knowledge of profit and loss accounts in QSR operations.
- People Management: Ability to manage and lead restaurant teams.
- Delivery: Understanding of restaurant delivery operations.
- Leadership: Ability to manage restaurant responsibilities in the assigned capacity.
🎤 Interview Preparation
- Be prepared to discuss your minimum 2 years of experience in the same capacity.
- Prepare examples of managing QSR or restaurant operations.
- Be ready to explain your understanding of guest experience.
- Revise QSR profit and loss concepts and restaurant-level financial management.
- Prepare examples of people and team management.
- Be ready to discuss restaurant delivery operations.
- Prepare examples demonstrating your ability to manage restaurant shifts and operational responsibilities.
- Be ready to specify your preferred location among the listed openings.
📩 How to Apply
Interested candidates can share their updated resume at the email address below.
📧 Email: rhythm.purohit@rbrandsasia.com
📌 Subject Line: Designation_Name_Location
🔗 Related Hashtag: #BurgerKing