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Monday, October 5, 2026

Senior Outlet Manager – Barbeque Nation Hiring

🍽️ Senior Outlet Manager – Barbeque Nation Hiring 🚨

🏒 Company: Barbeque Nation Hospitality Ltd.
Hospitality Hiring
πŸ“ Location: Gangtok, Sikkim | Gaya, Bihar | Muzaffarpur, Bihar | Vizag, Andhra Pradesh | Jhansi, Uttar Pradesh | West Bengal | Jharkhand | Odisha | Hyderabad πŸ’Ό Job Type: Full-Time 🎯 Position: Outlet Manager / Business Manager πŸ’Ό Experience: Minimum 8+ Years πŸŽ“ Industry: Restaurant / Hospitality πŸ’° Salary: ₹38,000 – ₹47,000 + Service Charge

πŸ“„ Job Description

Barbeque Nation Hospitality Ltd. is looking for experienced and performance-driven hospitality professionals to join its team as Outlet Manager / Business Manager.

The role involves managing end-to-end restaurant outlet operations and business performance while driving sales, revenue, profitability and EBITDA. The selected candidate will also lead restaurant teams and ensure excellent guest experience, operational efficiency, hygiene and safety standards.

πŸ›  Key Responsibilities

  • Manage end-to-end outlet operations and business performance.
  • Drive sales, revenue, profitability and EBITDA.
  • Manage P&L and control food and manpower costs.
  • Lead, coach and develop the restaurant team.
  • Ensure excellent guest experience and service standards.
  • Monitor operational KPIs and achieve business targets.
  • Ensure compliance with company SOPs.
  • Maintain hygiene and safety standards across the outlet.
  • Support overall business performance and operational efficiency.

πŸŽ“ Eligibility Criteria

  • Minimum 8+ years of relevant experience in the Restaurant / Hospitality industry.
  • Strong exposure to P&L, EBITDA and business operations.
  • Proven leadership and team-management capabilities.
  • Strong understanding of sales, cost control and profitability.
  • Experience in managing high-volume restaurant operations is preferred.
  • Strong understanding of restaurant operations and service standards.

⭐ Key Skills

  • Restaurant Operations
  • Hospitality Management
  • Outlet Management
  • Business Operations
  • P&L Management
  • EBITDA Management
  • Sales & Revenue Management
  • Cost Control
  • Profitability Management
  • Team Management
  • Guest Experience
  • Operational KPI Management
  • Food & Manpower Cost Control

πŸ’° Benefits

  • Salary of ₹38,000 – ₹47,000 + Service Charge.
  • Opportunity to work in restaurant and hospitality operations.
  • Leadership exposure across outlet operations and business performance.
  • Opportunity to manage sales, profitability and operational KPIs.

⭐ Why Join Barbeque Nation?

  • Opportunity to work with Barbeque Nation Hospitality Ltd..
  • Lead end-to-end restaurant outlet operations.
  • Manage business performance, sales, revenue and profitability.
  • Lead and develop restaurant teams.
  • Gain extensive exposure to hospitality business operations and KPIs.

🧠 Core Skills Required

  • Restaurant Operations: Strong understanding of end-to-end restaurant and outlet operations.
  • P&L & EBITDA: Experience managing P&L, EBITDA and overall business performance.
  • Sales & Revenue: Ability to drive sales, revenue and business targets.
  • Cost Control: Ability to manage food and manpower costs while supporting profitability.
  • Team Leadership: Ability to lead, coach and develop restaurant teams.
  • Guest Experience: Strong focus on service quality and guest satisfaction.
  • Operational KPIs: Ability to monitor KPIs and achieve business targets.
  • Compliance: Ability to ensure adherence to SOPs, hygiene and safety standards.

🎀 Interview Preparation

  • Revise key concepts of restaurant and hospitality operations.
  • Prepare examples of managing end-to-end outlet operations.
  • Be ready to discuss P&L, EBITDA, sales and profitability.
  • Prepare examples of food and manpower cost control.
  • Highlight your experience managing high-volume restaurant operations, if applicable.
  • Prepare examples demonstrating team leadership and staff development.
  • Be prepared to explain how you monitor operational KPIs and achieve targets.
  • Review restaurant hygiene, safety and SOP compliance practices.
  • Prepare examples of improving guest experience and service standards.

πŸ“© How to Apply

Interested and eligible candidates with 8+ years of relevant Restaurant / Hospitality experience can apply for the Outlet Manager / Business Manager position at Barbeque Nation through the application form below.