π Business Manager (RGM Level) / Outlet Manager | Barbeque Nation Hiring
π Job Description
Barbeque Nation Hospitality Ltd. is hiring experienced Business Managers (RGM Level) / Outlet Managers for its restaurants across Uttar Pradesh and Bhilai (Chhattisgarh). This leadership role is responsible for managing end-to-end restaurant operations, driving business profitability, delivering exceptional guest experiences, and leading high-performing teams while maintaining operational excellence.
π Key Responsibilities
- Lead end-to-end restaurant and outlet operations.
- Drive sales growth, profitability, and guest satisfaction.
- Manage Profit & Loss (P&L), EBITDA, budgeting, and financial performance.
- Ensure effective food cost control, inventory management, and waste reduction.
- Lead manpower planning, team development, coaching, and performance management.
- Maintain SOP compliance, hygiene standards, and audit readiness.
- Monitor daily operational KPIs and implement continuous improvements.
- Deliver exceptional customer service and resolve guest concerns promptly.
- Coordinate with support functions to ensure seamless restaurant operations.
- Achieve business targets while maintaining operational efficiency.
π Eligibility Criteria
- 7–10 years of experience in Hospitality, Casual Dining, QSR, or Restaurant Operations.
- Currently working as Restaurant General Manager (RGM), Business Manager, Outlet Manager, or Restaurant Manager.
- Strong understanding of restaurant financials including P&L, EBITDA, budgeting, and cost control.
- Experience in driving sales, profitability, and customer satisfaction.
- Strong leadership, coaching, manpower planning, and team management skills.
- Knowledge of food cost control, inventory management, SOP compliance, and audit processes.
- Excellent communication, problem-solving, and business management skills.
⭐ Key Skills
- Restaurant Operations
- Business Management
- Outlet Management
- P&L Management
- EBITDA Management
- Budgeting
- Sales Growth
- Customer Experience
- Food Cost Control
- Inventory Management
- SOP Compliance
- Audit Readiness
- Team Leadership
- Manpower Planning
- Hospitality Management
π° Benefits
- Salary up to ₹47,000 per month based on experience.
- Performance-based variable incentives.
- Monthly service charge benefits.
- PF & ESIC coverage.
- Excellent career growth opportunities with Barbeque Nation.
⭐ Why Join Barbeque Nation?
- Work with one of India's leading casual dining restaurant chains.
- Lead business operations with significant ownership and decision-making authority.
- Enjoy attractive salary, incentives, and employee benefits.
- Develop leadership skills in hospitality and restaurant management.
- Access long-term career growth opportunities within a reputed hospitality brand.
π€ How to Prepare for the Interview
- Review restaurant operations, P&L management, EBITDA, and budgeting concepts.
- Prepare examples of driving sales growth, customer satisfaction, and operational improvements.
- Refresh your knowledge of inventory management, food cost control, and SOP compliance.
- Be ready to discuss team leadership, manpower planning, and coaching experience.
- Research Barbeque Nation's business model, menu, and customer experience strategy.
- Highlight measurable achievements in restaurant profitability and operational excellence.
π© How to Apply
Interested and eligible candidates can apply by sending their updated resume through the email button below.